Monday, June 29, 2009

Breakfast on Last Friday

Recently I often cook fried rice-ball with miso. I like rice-ball, but I had never cooked one with miso. As I found a recipe the rice-ball, I tried it. It was good and easy for me to cook. Mix miso, sweet sake for seasoning, sugar and dried bonito. Put it on a rice-ball. Try it☆ I cooked onion and kidney beans seasoned with soy souse, salad include cabbage, cucumber and tuna, and sweet potato in the manner of Hikaru. They were also good. I had a dinner with my friends at the night, so I had a lot of vegetables at the breakfast.(104 words)

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